C$ 89.99
A carving knife is a large knife that is used to slice thin cuts of meat, including poultry, roasts, hams, and other large cooked meats. A carving knife is thinner than a chef's knife enabling it to carve thinner, more precise slices.
Experience confidence with each cut thanks to the fine-edge precision blade that is honed for long-lasting sharpness. With a seamless transition from blade to handle, the knives' fully forged construction provides balance as the traditional triple-rivet handles encourage tireless cutting.
Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels
For a purchase value of C$99.
With full money back guarantee.
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Forged Accent
Fine Edge Forged
Kitchen Elements
20 cm, Multi-purpose shears, blue
Edge Maintenance
Knife sharpener black
Kitchen Elements
Knife sharpener
Kitchen Elements
18 cm, Multi-purpose shears
Kitchen Elements
20 cm, Multi-purpose shears, green
Kitchen Elements
20 cm, Multi-purpose shears, yellow
Fully forged from high-quality German stainless steel for durability and balance.
Triple-rivet handles are ergonomically shaped for balance and comfort in the hand.
No-fuss cleanup, in the dishwasher or by hand. HENCKELS knives are corrosion resistant.
